My NBC California Live Appearance + Recipes from the Segment
I had the absolute joy of celebrating National Sourdough Bread Day on NBC California Live recently, and it was such a fun moment to share not only my sourdough art with a wider audience but some of my favorite recipes! Being able to come back on the show for a second time meant so much to me. If you missed my December appearance- be sure to catch it HERE.
In my new April segment, I focused on showing just how versatile sourdough can be- from delicious and beautiful inclusions using lemon, blueberries, and pansies to showing the fastest and simplest way to use up discard quick. Not to mention, they are my new go to replacement for Cheez-Its!
A bonus was giving a quick tip on how you can easily transform dough intended for a loaf into pizza dough instantly!
What I Made on the Show
Pansy Inclusion Sourdough
This loaf is one of my favorite ways to bring a little whimsy into baking. Using fresh, food-safe flowers like pansies, you can create a truly stunning loaf that feels almost too pretty to slice… almost.
Watch the full tutorial HERE on how to work with inclusions. For this recipe, I used my Go-To Sourdough Recipe and added 30g honey to the mix, plus 1 cup of blueberries, the zest of 1 lemon, and of course pansies!
Sourdough Discard Crackers
One of the easiest and most delicious ways to use up discard. These are crispy, customizable, and come together so quickly-perfect for a snack board or a simple afternoon bite. What I love about it the most is that you can just toss the ingredients straight into the jar if you wish, mix, and then bake!
Get the Recipe and Watch the full tutorial HERE
Sourdough Pizza
If you’re feeling like making a true sourdough pizza crust, this full length Youtube video tutorial is for you. It will walk you through each step of the recipe for a delicious bubbly and crisp pizza crust!
Watch the full tutorial HERE
Want to Learn More About My Artistic Scoring?
If you’re feeling inspired to dive deeper, I also recently hosted a live online scoring class, and the recording is now available.
Access the class HERE
